When I first began blogging I had it in my head that every recipe had to be completely homemade versions, why?
Throughout the week we eat a variety of cuisines, especially Chinese and Indian, sometimes even Spanish too, all of which I make homemade and from scratch.
However, we also have some "cheats" meals too, one such favourite being Fajitas. We probably opt for this maybe once a month, mainly because it's tasty and quick.
I have spent the past couple of years trying to perfect a spice mix in order to produce a completely homemade recipe. No matter what ingredients I have used I just can't replicate that wonderful smoky flavour of the Old El Paso spice mix so I've given up trying and relented to the fact that I actually enjoy the store bought spice mix, why bother making it?
The realization of this also highlighted that actually "not every recipe on my blog has to be completely homemade in order to share it with you", right?
So, here it is, my version for the most delicious Chicken Fajitas and remember, you could ring the changes by using beef too, or even both for a small crowd.